Tuesday, April 9, 2013

Chicken Ranch Tacos


These have quickly become a favorite dish at my house! They are so simple to make and are perfect for those weeknights when you just don't have a lot of time to prepare a fancy meal. Enjoy!


1 lb. boneless skinless chicken breasts
1 pkg. low-sodium taco seasoning (very important because this dish will be too salty if you use the regular)
1 pkg. Hidden Valley Ranch dressing mix
Chicken broth
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Taco shells
Lettuce
Cheese
Tomatoes
Ranch dressing

Boil chicken and then shred it.
Heat a skilllet over medium-high heat. Add chicken.
Sprinkle on the dry taco seasoning and Ranch dressing mix.
Be sure all of the chicken is coated with the seasonings.
Add chicken broth until desired consistency.

Serve in taco shells with all of the fixings you love - plus an extra squirt of Ranch!

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